Vietnamese Banh Uot is a delicious, steamed and rolled crepe that is topped with fresh herbs, steamed pork roll slices, and fried shallots. They are also known as Vietnamese Stuffed Rice Pancakes. If you are craving some, the good news is that you can make it right at home! This recipe post is all about introducing the wonderfully delicious Vietnamese…
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I’m sharing with you how to make an easy, delicious authentic Vietnamese dish called Bun Bi – a dish that melds vermicelli noodles with narrowly cut roasted pork, shredded pork skin, fresh vegetables with a delicious sweet and sour fish sauce drizzled over it. Bun Bi is a classically traditional Vietnamese dish that can easily be replicated at home. If…
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Learn how to make authentic Lao Jaew sauce, which is a deliciously spicy yet smokey tomato dipping sauce. Laos cuisine is known for is delicious spicy dipping sauce. In this post below, I’m going to talk all about nam jaew mak len, which is a traditional condiment that is accompanies grilled meat, fresh vegetables, or fried fish. This delicious sauce…
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Learn how to make the Vietnamese Dipping Sauce called nuoc mam. Nuoc mam is one of the most essential recipes to have on hand in Vietnamese cuisine. Nuoc mam is a chile, lime, sweet and sour dipping sauce that is often used as a vinaigrette. It is used and accompanied with a multitude of Vietnamese culinary dishes that helps bring…
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Authentic Vietnamese egg rolls can be made right at home, no need to make a special trip to your favorite Vietnamese restaurant! I’m sharing with you the tips and tricks on making your egg rolls authentic as well as what to buy at your local asian market so you don’t have to guess what to get in order to make…
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